Riddle & Finns was founded in 2006, with a restaurant in the narrow and bustling Lanes of Brighton. They soon gained a reputation for fine seafood, especially their oysters.
They pride themselves on serving fresh seafood, always from trusted, local suppliers. As a result, their popularity has justified the opening of a second location, this time in the arches on the seafront promenade.
I was on the seafront on a sunny January day and took advantage of the unseasonal weather to have a late lunch on the terrace. Both food and drink were excellent, and the views provided the icing on the cake.